PREVENTIVE CONTROLS QUALIFIED INDIVIDUAL
Food Safety Modernization Act (FSMA)
22nd - 24th March 2021
The course is provided by Food Safety and Preventive Controls Alliance through Institute of Food Safety and Health-trained PCQI trainers by the FDA.
ISO 45001:2018 AWARENESS
Occupational Health & Safety
22nd March 2021
Engagement of the Management Team is crucial in implementing an effective Occupational Health & Safety Management Systems.
FSSC VERSION 5.1 AWARENESS
1st March 2021
- Ensure that relevant personnel in your organization are trained and understand the requirements and keychanges.
- Identify gaps which need to be addressed to meet the new requirements and establish animplementation plan. Implement actions and update
MS 1480 : 2019 HACCP AWARENESS
3rd Feb, 2021
Hazard Analysis Critical Control Point (HACCP) is a quality assurance tool that enables management to achieve product safety and quality.
ISO 9001 : 2015
QUALITY MANAGEMENT SYSTEM
AWARENESS AND INTERNAL AUDITOR
25th & 26th Jan 2021
This course is designed to provide an overview of the requirements for a quality management system based on ISO 9001:2015.
ISO 22000 : 2018 AWARENESS
12th & 13th Jan, 2021
The objective of this course is to enable participants to undertake Food SafetyManagement Systems auditing within the ISO 22000:2018 framework.